Kiri Aluwa 5 Pcs
Kiri Aluwa is a traditional Sri Lankan sweet treat made with rice flour, coconut milk, sugar, and ghee. This delectable dish is commonly prepared during special occasions such as weddings, festivals, and religious ceremonies. The process of making Kiri Aluwa involves simmering the ingredients together until they form a thick, creamy mixture that is then poured into molds to set. Once cooled, the sweet is cut into diamond-shaped pieces and often garnished with cashew nuts or almonds. Kiri Aluwa is known for its rich, indulgent flavor and smooth, melt-in-your-mouth texture, making it a popular choice among those with a sweet
Quantity: 5 Pieces
Kiri Aluwa is a traditional Sri Lankan sweet treat made with rice flour, coconut milk, sugar, and ghee. This delectable dish is commonly prepared during special occasions such as weddings, festivals, and religious ceremonies. The process of making Kiri Aluwa involves simmering the ingredients together until they form a thick, creamy mixture that is then poured into molds to set. Once cooled, the sweet is cut into diamond-shaped pieces and often garnished with cashew nuts or almonds. Kiri Aluwa is known for its rich, indulgent flavor and smooth, melt-in-your-mouth texture, making it a popular choice among those with a sweet
Quantity: 5 Pieces
Kiri Aluwa is a traditional Sri Lankan sweet treat made with rice flour, coconut milk, sugar, and ghee. This delectable dish is commonly prepared during special occasions such as weddings, festivals, and religious ceremonies. The process of making Kiri Aluwa involves simmering the ingredients together until they form a thick, creamy mixture that is then poured into molds to set. Once cooled, the sweet is cut into diamond-shaped pieces and often garnished with cashew nuts or almonds. Kiri Aluwa is known for its rich, indulgent flavor and smooth, melt-in-your-mouth texture, making it a popular choice among those with a sweet
Quantity: 5 Pieces
