Fish (Tuna) Ambul Thiyal
Fish Ambul Thiyal, a popular dish from Sri Lanka, combines the fresh flavours of tuna fish with a rich blend of spices to create a tantalizing culinary experience. This dish features thick tuna steaks marinated in a mixture of Goraka (dried Garcinia fruit), black pepper, cinnamon, and other aromatic spices, then slow-cooked to perfection in a flavorful broth. The result is a tender and tangy fish dish with a delightful balance of sourness and spice. Fish Ambul Thiyal is a perfect representation of Sri Lankan cuisine, showcasing the country's unique flavours and culinary techniques.
Size: 650 ml
Fish Ambul Thiyal, a popular dish from Sri Lanka, combines the fresh flavours of tuna fish with a rich blend of spices to create a tantalizing culinary experience. This dish features thick tuna steaks marinated in a mixture of Goraka (dried Garcinia fruit), black pepper, cinnamon, and other aromatic spices, then slow-cooked to perfection in a flavorful broth. The result is a tender and tangy fish dish with a delightful balance of sourness and spice. Fish Ambul Thiyal is a perfect representation of Sri Lankan cuisine, showcasing the country's unique flavours and culinary techniques.
Size: 650 ml
Fish Ambul Thiyal, a popular dish from Sri Lanka, combines the fresh flavours of tuna fish with a rich blend of spices to create a tantalizing culinary experience. This dish features thick tuna steaks marinated in a mixture of Goraka (dried Garcinia fruit), black pepper, cinnamon, and other aromatic spices, then slow-cooked to perfection in a flavorful broth. The result is a tender and tangy fish dish with a delightful balance of sourness and spice. Fish Ambul Thiyal is a perfect representation of Sri Lankan cuisine, showcasing the country's unique flavours and culinary techniques.
Size: 650 ml
