MDK Thosai mix 400g
Ready-to-use blend of ingredients for making thosai (or dosa), a popular fermented pancake in South Asian cuisine. Typically made from rice and black gram (urad dal), the mix simplifies the preparation process by providing a pre-measured combination of these ingredients. It's a staple for creating soft, flavorful thosai, often enjoyed with coconut sambol, sambar, or chutneys.
Ready-to-use blend of ingredients for making thosai (or dosa), a popular fermented pancake in South Asian cuisine. Typically made from rice and black gram (urad dal), the mix simplifies the preparation process by providing a pre-measured combination of these ingredients. It's a staple for creating soft, flavorful thosai, often enjoyed with coconut sambol, sambar, or chutneys.
Ready-to-use blend of ingredients for making thosai (or dosa), a popular fermented pancake in South Asian cuisine. Typically made from rice and black gram (urad dal), the mix simplifies the preparation process by providing a pre-measured combination of these ingredients. It's a staple for creating soft, flavorful thosai, often enjoyed with coconut sambol, sambar, or chutneys.
